Pan Fried Chicken and Ham Parmasean
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serves 4, prep time 10 minutes, cook time 16 minutes
Ingredients:
4 – 6oz boneless chicken breasts
1 tsp salt
fresh black pepper
1 lg egg
3/4 cup Panko Bread Crumbs
2 tbsp EVOO
1/4 pound thinly sliced deli ham (go for the good stuff!)
4 – 1oz slices mozzarella cheese
1. Preheat oven to 350. Whisk egg and 2tbsp water together. Salt and Pepper the chicken. Dredge the chicken in the egg mix and then coat with breadcrumbs.
2. Heat the EVOO in a large oven proof skillet on med-high. Add the chicken and cook until golden on each side (3-4 minutes).
3. Top chicken with the ham and the cheese and bake at 350 for about 8 minutes until the cheese is melted.
4. Serve with a large side salad.
